Kathy Dixon

Kathy Dixon is a clinical professor and registered dietitian at Arizona State University. She has taught nutrition undergraduate and graduate courses at Arizona State University for 20 years, along with curriculum development. Her research interests include food service in healthcare and institutional settings, and pediatric diet therapy. She was awarded Outstanding Dietitian of the Year in 2014 by the Arizona Dietetic Association.

Blog Posts Contributed:

Facilitate Student Simulation-Based Learning Experiences Virtually During COVID-19

Subscribe to comment on posts and receive notifications of each new post!
  • Black Facebook Icon
  • Black Twitter Icon
  • Black LinkedIn Icon
  • Black Pinterest Icon
  • Black Instagram Icon

Special Thanks to Our Sponsors:

sketch EB logo.jpg
think udl.png
QM logo.png
Lilly Logo 2018_edited.png
power notes.png
kritik logo.png
Blue logo - no background Ed2Work.png